Cilantro – Coriandrum Sativum

Cilantro – Coriandrum Sativum

Coriander/cilantro is a fast-growing, aromatic herb that grows in the cooler weather of spring and fall. This herb is used to flavor many recipes and the entire plant is edible. Slow-bolting varieties, such as ‘Costa Rica’, ‘Leisure’, and ‘Long Standing’ are the best choices for harvesting 

Bay Leaf – Laurus Nobilis

Bay Leaf – Laurus Nobilis

Laurus nobilis is an aromatic evergreen small tree or large shrub with green, glabrous leaves, in the flowering plant family Lauraceae. It is native to the Mediterranean region and is used as bay leaf for seasoning in cooking. Its common names include bay laurel, sweet